Dietary supplements
100% Micellar Casein is a slow digesting, complete protein, with a unique feature of Sustained Amino Acid Release and Anti-Catabolic action. Because of micellar casein’s inherently unique 3-dimensional amino acid composition and structure it aggregates in the low pH of the stomach. This unique characteristic results in prolonged digestion, slowly over time providing a steady, continuous release of amino acids into the blood stream. The prolonged release effectively helps reduce catabolism and provides muscles with sustainable pool of amino acids to reduce muscle breakdown.
| Nutritional facts – Banana aroma |
in 100 g | in portion 33 g |
| Energy value | 1 600 kJ/377 kcal | 528 kJ/124 kcal |
| Fats | 1,4 g | <0,5 g |
| of which saturated fatty acid | <0,1 g | <0,1 g |
| Carbohydrates | 10 g | 3,4 g |
| of which sugars | 5,9 g | 1,9 g |
| Dietary fi bre | <0,5 g | <0,5 g |
| Protein | 81 g | 27 g |
| Salt | 0,38 g | 0,13 g |
All values are given in dry matter. The minimum dry matter content is 95%.
| Nutritional facts – Chocolate aroma |
in 100 g | in portion 33 g |
| Energy value | 1 6574 kJ/371 kcal | 519 kJ/122 kcal |
| Fats | 1,7 g | 0,6 g |
| of which saturated fatty acid | <0,1 g | <0,1 g |
| Carbohydrates | 7,6 g | 2,5 g |
| of which sugars | 6,9 g | 2,3 g |
| Dietary fi bre | 1,2 g | <0,5 g |
| Protein | 81 g | 27 g |
| Salt | 0,35 g | 0,12 g |
All values are given in dry matter. The minimum dry matter content is 95%.
| Nutritional facts – Strawberry aroma |
in 100 g | in portion 33 g |
| Energy value | 1 582 kJ/373 kcal | 522 kJ/123 kcal |
| Fats | 1,4 g | <0,5 g |
| of which saturated fatty acid | 0 g | 0 g |
| Carbohydrates | 8,5 g | 2,8 g |
| of which sugars | 7,6 g | 2,5 g |
| Dietary fi bre | 0,5 g | <0,5 g |
| Protein | 82 g | 27 g |
| Salt | 0,36 g | 0,12 g |
All values are given in dry matter. The minimum dry matter content is 95%.
| Nutritional facts – Vanilla aroma |
in 100 g | in portion 33 g |
| Energy value | 1 602 kJ/377 kcal | 529 kJ/125 kcal |
| Fats | 1,4 g | <0,5 g |
| of which saturated fatty acid | <0,1 g | <0,1 g |
| Carbohydrates | 10 g | 3,4 g |
| of which sugars | 6,0 g | 2,0 g |
| Dietary fi bre | <0,5 g | <0,5 g |
| Protein | 81 g | 27 g |
| Salt | 0,35 g | 0,12 g |
All values are given in dry matter. The minimum dry matter content is 95%.
| Reference pro le in peptide-bound amino acids per 100 g protein. | |||
| Essential amino acid | Nonessential amino acid | ||
| Isoleucin | 5,03 % | Histidin | 2,67 % |
| Leucin | 8,87% | Alanin | 2,88 % |
| Lysin | 7,39 % | Arginin | 3,46 % |
| Methionin | 2,06 % | Aspartic Acid | 6,84 % |
| Phenylalanin | 4,69 % | Cystein | 0,33 % |
| Threonin | 3,86 % | Glutamic Acid | 19,69 % |
| Tryptophan | 1,75 % | Glycin | 1,66 % |
| Valin | 6,20 % | Prolin | 12,27 % |
| These amino acids are naturally occurring source of protein. |
Serin | 4,69 % | |
| Tyrosin | 4,68 % | ||
| Hydroxyprolin | 0,00 % | ||
Ingredients Banana aroma: Micellar Casein, Maltodextrin, Banana aroma, thickening agent: Xanthan gum, Sucralose, Acesulpham K.
Ingredients Chocolate aroma: Micellar Casein, Cocoa powder, Chocolate aroma, thickening agent: Xanthan gum, Sucralose, Acesulpham K, Caramel powder.
Ingredients Strawberry aroma: Micellar Casein, Strawberry aroma, thickening agent: Xanthan gum, Beetroot juice powder, Sucralose, Acesulpham K.
Ingredients Vanilla aroma: Micellar Casein, Vanilla aroma, Maltodextrin, thickening agent: Xanthan gum, Sucralose, Acesulpham K.
Directions: Add 2 scoop 33 g to 250 ml of water or milk and mix. Use prior to bedtime or between meals to support nitrogen retention.
Warnings: Do not use if you are pregnant or nursing. Keep out of the reach of children. Once opened, store dry and not above 25°C, well closed. Manufacturer is not liable for damages caused by improper usage or storage. Is not a substitute for a varied diet. Do not exceed recommended dosage.
Alergens: Contains lactose and milk proteins.
Package contents: 1 000 g, 2 000 g (±5 %)